QIAN XI PAYA LEBAR
Mouth Watering Ala Carte Buffet
Everyday Promotion for Lunch and Dinner Chinese Cuisine Ala Carte Buffet (Minimum 3 pax)
SAFRA, NTUC, CSC & THE GRASSROOTS' CLUB MEMBER ENJOY 10% DISCOUNT
MONDAY - FRIDAY
Adult: $35.80++ per pax
Child: $17.80++ per pax
LUNCH
DINNER
Adult: $38.80++ per pax
Child: $19.80++ per pax
SATURDAY, SUNDAY
& PUBLIC HOLIDAY
Adult: $41.80++ per pax
Child: $20.80++ per pax
LUNCH
Adult: $44.80++ per pax
Child: $22.80++ per pax
DINNER
厨师精选推荐（每桌限点一次）
Chef Special Recommendation
(Limited to one serving only per table)
1. 迷你佛跳墙（位上）
Mini Buddha Jump Over The Wall (Individual Serving)
2. 虫草药膳活虾
Poached Prawn with Herbs
3. XO酱带子西兰花
Poached Prawn with Herbs & Cordyceps
4. 油浸笋壳或金银蒜蒸鳕鱼
Deep-fried Soon Hock OR Steamed Cod Fish with Garlic
5. 辣椒螃蟹伴馒头或黑胡椒螃蟹
Chili Crab with Bun OR Black Pepper Crab
6. 特色酥皮烧肉
Crispy Roasted Pork Belly
肉类
Meat
15. 千禧猪脚醋
Brasied Pork Trotter with Vinegar
16. 泰式鸡扒
Thai Style Boneless Chicken Chop
17. 咕噜肉
Sweet & Sour Pork
18. 千禧招牌脆皮烧鸡
Signature Roasted Crispy Chicken
19. 四川辣子鸡丁
Sichuan Style Spicy Chicken
20. 黑胡椒牛柳
Stir-fried Black Pepper Beef
21. 回锅肉
Fried Slice Pork with Leek & Spicy Sauce
豆腐/菜
Bean Curd / Vegetable
28. 马来风光
Work-fried Kang Kong with Belacan
29. 干煸肉碎四季豆
Stir-fried French Bean with Minced Pork
30. 三蛋苋菜
Spinach with Trio Egg in Superior Stock
31. 清炒芥兰
Stir-fried Kailan
32. 海鲜蛋豆腐
Braised Egg Bean-curd with Seafood
甜品
Dessert
35. 龙眼豆腐（位上）
Longan Bean-curd Jelly
36. 白果芋泥（位上）
Yam Paste with Gingko Nut
37. 杨枝甘露（位上）
Mango Sago Pomelo
38. 迷你泡芙
Mini Puff
餐前小菜
Appetizer
7. 客家算盘子
Stir-Fried Hakka Yam Abacus Seed
(Limited to one serving only ）
8. 黄金鱼皮
Fish Skin with Salted Egg Yolk
(Limited to one serving only ）
9. 蒜泥白肉
Sliced Pork Belly with Minced Garlic
10. 爽口海蜇
Crunchy Jelly Fish
11. 娘惹啊喳
Special Nyonya Acar
12. 酥脆春卷
Crispy Spring Roll
13. 熏鸭片
Sliced Smoked Duck
14. 蜜汁叉烧
Honey Glazed BBQ Pork
海鲜类
Seafood
23. 酱蒸金目鲈
Steamed Sea Bass with Bean Crumb Sauce
24. 日式鱼柳
Fried Fish Fillet with Teriyaki Sauce
25.咸香红鱼
Special Fried Red Tilapia
26. 千禧麦片虾
Qian Xi Signature Cereal Prawn
27. 干煎虾碌
Sauteed Fried Prawns with Chef's Sauce
主食
Staple
33. 莆田卤面
Putien Braised Seafood Noodle
34. 荷叶饭
Fried Rice Wrapped in Lotus Leaf
35. 富贵面线
Stir-fried Mee Suah
36. 明太子炒饭
Fried Rice with Scallop & Mentaiko
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Lunch Time: 11.30am - 2.30pm
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Dinner Time: 6.00pm - 9.30pm
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Chinese Tea, Wet Towel @ $3.50++ per pax, Peanuts @$3/$6++ per table
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All prices are subjected to 10% service charge & 7% GST.
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Terms & conditions applied.
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We reserved the right to make any changes including menu, pricing, terms & conditions, without prior notice.