QIAN XI FARRER PARK
Yummy Ala Carte Buffet
Everyday Promotion for Lunch and Dinner Chinese Cuisine Ala Carte Buffet (Minimum 3 pax)
SAFRA, NTUC, CSC & THE GRASSROOTS' CLUB MEMBER ENJOY 10% DISCOUNT
MONDAY - FRIDAY
Adult: $36.80++ per pax
Child: $19.80++ per pax
SATURDAY, SUNDAY
& PUBLIC HOLIDAY
Adult: $40.80++ per pax
Child: $21.80++ per pax
FOC Pearly Soya Milk For Each Pax
厨师精选推荐（每桌限点一次）
Chef Special Recommendation
(Limited to one serving only per table)
1. 迷你佛跳墙（位上）
Mini Buddha Jump Over The Wall (Individual Serving)
2. 蒜蓉粉丝蒸扇贝
Steamed Scallop with Minced Garlic
3. 油浸笋壳或金银蒜蒸鳕鱼
Deep-fried Soon Hock OR Steamed Cod Fish with Garlic
4. 古法药膳虾
Poached Prawns with Chinese Herbal
5. 千禧当归鸭
Qian Xi Signature Herbal Roasted Duck
6. 特色酥皮烧肉蜜汁叉烧双拼
Crispy Roasted Pork & Honey Glazed BBQ Pork Platter
肉类
Meat
14. 千禧猪脚醋
Brasied Pork Trotter with Vinegar
15. 虾酱鸡中翅
Fired Prawn Paste Mid Joint Chicken Wing
16. 四川辣子鸡丁
Sichuan Style Spicy Chicken
17. 脆皮烧鸡
Roasted Crispy Chicken
18. 黑胡椒牛柳
Stir-fried Black Pepper Beef
19. 回锅肉
Wok-fried Sliced Pork with Leek & Spicy Sauce
20. 酸甜咕噜肉
Sweet & Sour Pork
豆腐/菜
Bean Curd / Vegetable
25. 田园四宝菜
Sauteed Superior Four Kind Vegetable
26. 三皇苋菜
Spinach with Three Type of Egg
27. 马来风光
Work-fried Kang Kong with Sambal
28. 鱼香茄子煲
Sautéed Eggplant with Spicy Garlic Sauce
29. 泰式炸豆腐
Tofu with Thai Sauce
甜品
Dessert
35. 杂果香茅冻（位上）
Lemon Grass Jelly with Cocktail Fruits
36. 白果芋泥（位上）
Yam Paste with Gingko Nut
37. 杨枝甘露（位上）
Mango Sago Pomelo
38. 迷你泡芙
Mini Cream Puff
餐前小菜
Appetizer
7. 客家算盘子
Stir-Fried Hakka Yam Abacus Seed
8. 花雕酒醉鸡片
Cold Huadiao Drunken Chicken
9. 爽口海蜇
Crunchy Jelly Fish
10. 娘惹啊喳
Special Nyonya Acar
11. 家乡炸五香
Fried "Ngo Hiang"
12. 黑胡椒熏鸭片
Sliced Black Pepper Smoked Duck
13. 炸虾卷
Fried Prawn Twister
海鲜类
Seafood
21. 酱蒸金目鲈
Steamed Sea Bass with Bean Crumb Sauce
22. 咸香红鱼
Special Fried Red Tilapia
23. 黄金鱼柳
Fish Fillet with Salted Egg Yolk
24. 干煎虾碌
Sauteed Fried Prawns with Chef's Sauce
主食
Staple
30. 兴化米粉
Stir-fried Heng Hua Bee Hoon
31. 蟹肉干贝荷叶饭
Fried Rice with Dried Scallop & Crab-meat in Lotus Leaf
32. 干烧伊面
Braised Ee Fu Noodle
33. 明太子炒饭
Fried Rice with Scallop & Mentaiko
34. 干炒牛河
Stir-fried Beef Noodle
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Lunch Time: 11.30am - 2.30pm
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Dinner Time: 6.00pm - 9.30pm
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Chinese Tea, Wet Towel @ $3.50++ per pax, Peanuts @$3.5/$7++ per table
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All prices are subjected to 10% service charge & 8% GST.
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Terms & conditions applied.
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We reserved the right to make any changes including menu, pricing, terms & conditions, without prior notice.